Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Burger & Chips Cake

A quirky and fun cake. Red velvet layers with vanilla Swiss meringue buttercream, decorated with a doughnut burger, brownie patty, fondant cheese, ganache, buttercream lettuce, and biscuit chips.

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Press Coverage

The Sponges: Three tantalizing layers of freshly baked red velvet sponge form the base of this culinary masterpiece.

The Buttercream: Each layer is sandwiched and frosted with smooth vanilla Swiss meringue buttercream, adding a creamy texture to every bite.

Decorations: Decorated with Belgian chocolate ganache drip and a whimsical burger made from a doughnut bun, brownie "meat" patty, fondant cheese, ganache ketchup, and buttercream lettuce. And let's not forget the biscuit chips – perfect for dunking!

From the Chef

This cake came about because, let’s face it, who doesn’t love a good burger and chips? Transforming everyone’s favourite comfort food into a fun and unexpected cake is a win. It’s playful, nostalgic, and guaranteed to get smiles.

The Burger & Chips Cake brings out feelings of fun, comfort, and a bit of cheekiness. It’s not your typical cake (we don't really do 'typical') - it’s made for those who love to surprise their guests with something out of the ordinary.

What makes this cake special is its quirky design and attention to detail. The burger patty itself is made from cake fudge, sandwiched in a jam doughnut with sugarpaste cheese and ganache 'ketchup', complete with a side of biscuit ‘chips’.

Perfect for birthdays, BBQs, or any celebration for food lovers who appreciate a bit of humour in their desserts.

If you’re ready to have some fun with your cake and serve up smiles along with the slices, the Burger & Chips Cake is the perfect choice.

Red Velvet Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, cocoa powder, colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations -

Chocolate Drip: Dark chocolate (milk, soya), butter (milk).

Red Drip: white chocolate (milk, soya lecithin), double cream (milk), colouring White (E422 Glyerol, E1520 Propylene gycol, E171 Titanium dioxide, E551 Silicon dioxide), colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Burger: Jam Doughnut [ Wheat Flour, Water, Palm Fat, Glucose Syrup, Raspberry Purée, Sugar, Yeast, Dextrose, Soya Flour, Sunflower Oil, Whey Powder ( Milk), Raising Agents (Disodium Diphosphate, Sodium Carbonate), Wheat Fibre, Dried Skimmed Milk, Thickener (Pectin), Flavouring, Emulsifier (Sodium Stearoyl-2-Lactylate), Acidity Regulators (Citric Acid, Sodium Citrate), Salt, Concentrated Elderberry Juice, Colours (Beta-Carotene, Anthocyanins), Flour Treatment Agent (Ascorbic Acid), Carrot Concentrate, Firming Agent (Calcium Citrate)], Burger Patty [ Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract, Buttercream [Sugar, egg white, butter (milk), vanilla extract, cocoa, salt]]. Fondant Cheese [ Sugar, Glucose Syrup, Palm Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Humectant (Glycerine), Colour (Lutein), Stabilisers (Xanthan Gum, Cellulose), Flavouring ], colouring Green ( Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133).

Biscuit Fingers: Sugar, Wheat Flour, Pasteurised Whole Egg , Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Flavouring.

White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk , milk sugar, dry cream , whey , natural vanilla flavour), crisped cereals ( wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat ( soya , palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup ( wheat ), modified potato starch .

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

Choose the Finest: Anges de Sucre's Burger & Chips Cake

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Burger & Chips Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Burger & Chips Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Burger & Chips Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Burger & Chips Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Burger & Chips Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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A quirky and fun cake. Red velvet layers with vanilla Swiss meringue buttercream, decorated with a doughnut burger, brownie patty, fondant cheese, ganache, buttercream lettuce, and biscuit chips.

The Sponges: Three tantalizing layers of freshly baked red velvet sponge form the base of this culinary masterpiece.

The Buttercream: Each layer is sandwiched and frosted with smooth vanilla Swiss meringue buttercream, adding a creamy texture to every bite.

Decorations: Decorated with Belgian chocolate ganache drip and a whimsical burger made from a doughnut bun, brownie "meat" patty, fondant cheese, ganache ketchup, and buttercream lettuce. And let's not forget the biscuit chips – perfect for dunking!

From the Chef

This cake came about because, let’s face it, who doesn’t love a good burger and chips? Transforming everyone’s favourite comfort food into a fun and unexpected cake is a win. It’s playful, nostalgic, and guaranteed to get smiles.

The Burger & Chips Cake brings out feelings of fun, comfort, and a bit of cheekiness. It’s not your typical cake (we don't really do 'typical') - it’s made for those who love to surprise their guests with something out of the ordinary.

What makes this cake special is its quirky design and attention to detail. The burger patty itself is made from cake fudge, sandwiched in a jam doughnut with sugarpaste cheese and ganache 'ketchup', complete with a side of biscuit ‘chips’.

Perfect for birthdays, BBQs, or any celebration for food lovers who appreciate a bit of humour in their desserts.

If you’re ready to have some fun with your cake and serve up smiles along with the slices, the Burger & Chips Cake is the perfect choice.

Red Velvet Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, cocoa powder, colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt.

Decorations -

Chocolate Drip: Dark chocolate (milk, soya), butter (milk).

Red Drip: white chocolate (milk, soya lecithin), double cream (milk), colouring White (E422 Glyerol, E1520 Propylene gycol, E171 Titanium dioxide, E551 Silicon dioxide), colouring Red [Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129].

Burger: Jam Doughnut [ Wheat Flour, Water, Palm Fat, Glucose Syrup, Raspberry Purée, Sugar, Yeast, Dextrose, Soya Flour, Sunflower Oil, Whey Powder ( Milk), Raising Agents (Disodium Diphosphate, Sodium Carbonate), Wheat Fibre, Dried Skimmed Milk, Thickener (Pectin), Flavouring, Emulsifier (Sodium Stearoyl-2-Lactylate), Acidity Regulators (Citric Acid, Sodium Citrate), Salt, Concentrated Elderberry Juice, Colours (Beta-Carotene, Anthocyanins), Flour Treatment Agent (Ascorbic Acid), Carrot Concentrate, Firming Agent (Calcium Citrate)], Burger Patty [ Flour (wheat, gluten), sugar, egg, milk, cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract, Buttercream [Sugar, egg white, butter (milk), vanilla extract, cocoa, salt]]. Fondant Cheese [ Sugar, Glucose Syrup, Palm Oil, Water, Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Humectant (Glycerine), Colour (Lutein), Stabilisers (Xanthan Gum, Cellulose), Flavouring ], colouring Green ( Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133).

Biscuit Fingers: Sugar, Wheat Flour, Pasteurised Whole Egg , Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Flavouring.

White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk , milk sugar, dry cream , whey , natural vanilla flavour), crisped cereals ( wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat ( soya , palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup ( wheat ), modified potato starch .

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.