Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Rainbows & Unicorns Cake

The ultimate happiness inducing cake. Three lovely layers of vanilla sponge. Vanilla Swiss meringue buttercream in pastel rainbow stripes covers the outside. Decorated with piped swirls, Maltesers, Rolos, popcorn clouds, a fondant rainbow, unicorn horn, and ears. Finished with sparkly sprinkles and a white chocolate ganache drip.

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Press Coverage

"Rainbows and unicorns" is often used as a sarcastic expression of well-being when confronted by catastrophes of epic proportions. Us cheeky cherub cake folk at Anges de Sucre believe our cake would make any series of unfortunate incidents a gazillion times better. No hocus-pocus or sarcasm here - cake makes everything better and this is 100% true.

Decorations: Magnificently decorated with piped swirls, pastry pots of "gold" Maltesers and Rolos with and popcorn clouds. A colourful fondant rainbow sits on top along with a unicorn horn and cute little ears. Completed with a liberal sprinkling of sparkly sprinkles.

Cake Sponges: Three lovely layers of vanilla sponge.

Frosting & Glaze: Vanilla Swiss meringue buttercream in pastel rainbow stripes cover the outside. A white chocolate ganache drip gracefully falls down over the frosting.

From the Chef

Who said happiness can’t be bought? This Rainbows & Unicorns Cake is proof that it CAN! Three delightful layers of vanilla sponge, coated with pastel rainbow-striped vanilla Swiss meringue buttercream, and topped with fun, playful decorations like popcorn clouds, a fondant rainbow, unicorn horn, and ears. Every bite is a magical treat filled with wonder and sweetness—and happiness (see? You CAN buy it!)

This cake transports you into a world of childhood dreams and endless fun, where rainbows and unicorns really do exist. It’s pure joy on a plate, perfect for spreading happiness and magic with each slice.

From its pastel rainbow frosting to the bountiful decorations of Rolos, Maltesers, and popcorn clouds, this cake is designed to make a statement. The fondant rainbow, unicorn horn, and ears turn it into the ultimate birthday showpiece. Finished with a sparkly sprinkle of magic and a white chocolate ganache drip, this cake is as special as it gets.

Perfect for children's birthdays, unicorn-themed parties, or anyone who needs a burst of magic in their life. The Rainbows & Unicorns Cake adds the wow factor to any special event.

Treat yourself or someone special to this delightful cake—a showstopper that promises fun, smiles, and plenty of compliments. With its playful design and delicious layers, this cake is the ultimate happiness-inducing creation.

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133).

White Chocolate Ganache Drip: White chocolate (milk/soya), cream (milk).

Decorations -

Fondant figurines: Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Chocolate Tarts: Pastry Cases [flour (wheat, gluten), butter (milk) fat (colour: E160a), sugar, egg, water, salt], Chocolate Ganache [dark chocolate (milk, soya), butter (milk)], Rolos [Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal), Cocoa Mass, Cocoa Butter, Sweetened Condensed Skimmed Milk, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter], Maltesers [Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter, Sugar, Cocoa, Vanilla: traded in compliance with Fairtrade Standards], Gold Lustre [propellant additives E943a, E943b, E944, ethyl alcohol, flavours, colourings E171 & E172].

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

Choose the Finest: Anges de Sucre's Rainbows & Unicorns Cake

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Rainbows & Unicorns Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Rainbows & Unicorns Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Rainbows & Unicorns Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Rainbows & Unicorns Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Rainbows & Unicorns Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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The ultimate happiness inducing cake. Three lovely layers of vanilla sponge. Vanilla Swiss meringue buttercream in pastel rainbow stripes covers the outside. Decorated with piped swirls, Maltesers, Rolos, popcorn clouds, a fondant rainbow, unicorn horn, and ears. Finished with sparkly sprinkles and a white chocolate ganache drip.

"Rainbows and unicorns" is often used as a sarcastic expression of well-being when confronted by catastrophes of epic proportions. Us cheeky cherub cake folk at Anges de Sucre believe our cake would make any series of unfortunate incidents a gazillion times better. No hocus-pocus or sarcasm here - cake makes everything better and this is 100% true.

Decorations: Magnificently decorated with piped swirls, pastry pots of "gold" Maltesers and Rolos with and popcorn clouds. A colourful fondant rainbow sits on top along with a unicorn horn and cute little ears. Completed with a liberal sprinkling of sparkly sprinkles.

Cake Sponges: Three lovely layers of vanilla sponge.

Frosting & Glaze: Vanilla Swiss meringue buttercream in pastel rainbow stripes cover the outside. A white chocolate ganache drip gracefully falls down over the frosting.

From the Chef

Who said happiness can’t be bought? This Rainbows & Unicorns Cake is proof that it CAN! Three delightful layers of vanilla sponge, coated with pastel rainbow-striped vanilla Swiss meringue buttercream, and topped with fun, playful decorations like popcorn clouds, a fondant rainbow, unicorn horn, and ears. Every bite is a magical treat filled with wonder and sweetness—and happiness (see? You CAN buy it!)

This cake transports you into a world of childhood dreams and endless fun, where rainbows and unicorns really do exist. It’s pure joy on a plate, perfect for spreading happiness and magic with each slice.

From its pastel rainbow frosting to the bountiful decorations of Rolos, Maltesers, and popcorn clouds, this cake is designed to make a statement. The fondant rainbow, unicorn horn, and ears turn it into the ultimate birthday showpiece. Finished with a sparkly sprinkle of magic and a white chocolate ganache drip, this cake is as special as it gets.

Perfect for children's birthdays, unicorn-themed parties, or anyone who needs a burst of magic in their life. The Rainbows & Unicorns Cake adds the wow factor to any special event.

Treat yourself or someone special to this delightful cake—a showstopper that promises fun, smiles, and plenty of compliments. With its playful design and delicious layers, this cake is the ultimate happiness-inducing creation.

Vanilla Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133).

White Chocolate Ganache Drip: White chocolate (milk/soya), cream (milk).

Decorations -

Fondant figurines: Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Chocolate Tarts: Pastry Cases [flour (wheat, gluten), butter (milk) fat (colour: E160a), sugar, egg, water, salt], Chocolate Ganache [dark chocolate (milk, soya), butter (milk)], Rolos [Glucose Syrup, Sugar, Whole and Skimmed Milk Powder, Invert Sugar Syrup, Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal), Cocoa Mass, Cocoa Butter, Sweetened Condensed Skimmed Milk, Lactose and Proteins from Whey (from Milk), Whey Powder (from Milk), Butterfat (from Milk), Emulsifier (Sunflower Lecithin), Salt, Flavourings, Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter], Maltesers [Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Milk Fat, Emulsifiers (Soya Lecithin, E492), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (E341, E500, E501), Wheat Gluten, Salt, Glazing Agent (Pectin), Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter, Sugar, Cocoa, Vanilla: traded in compliance with Fairtrade Standards], Gold Lustre [propellant additives E943a, E943b, E944, ethyl alcohol, flavours, colourings E171 & E172].

Sprinkles: Sugar, Wheat Starch, Glucose Syrup, Colours (Curcumin, Chlorophyll), Concentrated Beetroot Juice, Glazing Agent (White and Yellow Beeswax)

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.