Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Lemon Love Cake

A zesty vintage cake. Two zesty and moist lemon sponge layers, infusing vibrant tangy flavour. Finished with silky smooth yellow vanilla Swiss meringue buttercream and hand-piped details, crowned with glace cherries."

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Press Coverage

Decorations: Decorated with exquisitely hand-piped vanilla buttercream details that create a charming vintage look. Crowned with mouth-watering glace cherries for a classic appeal.

Cake Sponges: At its heart are two layers of freshly baked lemon sponge, zesty and moist, each layer infusing the cake with a vibrant lemon flavour that's both refreshing and indulgent.

Frosting: These delightful sponges are complemented by a silky smooth yellow vanilla Swiss meringue buttercream. This luscious frosting adds a creamy texture and a subtle sweetness, perfectly balancing the tangy lemon. 

From the Chef

We love lemon cake, but we like it to be fancy. Our Lemon Love Cake is a dressy cake with vintage charm.

This cake makes you feel like you're basking in warm sunshine, in Mrs. Bridgerton's backyard. Like a delightful ray of sunshine on a plate, brightening even the cloudiest of days.

What makes this cake truly special is its use of deliciously zesty lemon sponge layers, enveloped in our silky smooth yellow vanilla Swiss meringue buttercream. The hand-piped vintage details and bright pops of glacé cherries showcase our artisanal craftsmanship, making it not just a treat for the palate but also a feast for the eyes.

Perfect for elegant afternoon teas, bridal showers, or as a delightful surprise to brighten someone's day. It's also an excellent choice for celebrating occasions that deserve a touch of zest and elegance.

Don't miss the chance to indulge in this refreshing masterpiece—crafted with premium ingredients and available in limited quantities, the Lemon Love Cake is a vibrant delight that promises to add a splash of sunshine to your celebration.

Lemon Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, lemon extract (rapeseed oil, lemon oil (4%)).

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110).

Decorations

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

White Chocolate Crisp pearls: White Chocolate 85% (sugar, cocoa fat, dry whole milkmilk sugar, dry creamwhey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheatstarch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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Choose the Finest: Anges de Sucre's Lemon Love Cake

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Lemon Love Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Lemon Love Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Lemon Love Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Lemon Love Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Lemon Love Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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A zesty vintage cake. Two zesty and moist lemon sponge layers, infusing vibrant tangy flavour. Finished with silky smooth yellow vanilla Swiss meringue buttercream and hand-piped details, crowned with glace cherries."

Decorations: Decorated with exquisitely hand-piped vanilla buttercream details that create a charming vintage look. Crowned with mouth-watering glace cherries for a classic appeal.

Cake Sponges: At its heart are two layers of freshly baked lemon sponge, zesty and moist, each layer infusing the cake with a vibrant lemon flavour that's both refreshing and indulgent.

Frosting: These delightful sponges are complemented by a silky smooth yellow vanilla Swiss meringue buttercream. This luscious frosting adds a creamy texture and a subtle sweetness, perfectly balancing the tangy lemon. 

From the Chef

We love lemon cake, but we like it to be fancy. Our Lemon Love Cake is a dressy cake with vintage charm.

This cake makes you feel like you're basking in warm sunshine, in Mrs. Bridgerton's backyard. Like a delightful ray of sunshine on a plate, brightening even the cloudiest of days.

What makes this cake truly special is its use of deliciously zesty lemon sponge layers, enveloped in our silky smooth yellow vanilla Swiss meringue buttercream. The hand-piped vintage details and bright pops of glacé cherries showcase our artisanal craftsmanship, making it not just a treat for the palate but also a feast for the eyes.

Perfect for elegant afternoon teas, bridal showers, or as a delightful surprise to brighten someone's day. It's also an excellent choice for celebrating occasions that deserve a touch of zest and elegance.

Don't miss the chance to indulge in this refreshing masterpiece—crafted with premium ingredients and available in limited quantities, the Lemon Love Cake is a vibrant delight that promises to add a splash of sunshine to your celebration.

Lemon Sponge: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, lemon extract (rapeseed oil, lemon oil (4%)).

Buttercream: Sugar, Egg White, Butter (milk), Vanilla Extract, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110).

Decorations

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

White Chocolate Crisp pearls: White Chocolate 85% (sugar, cocoa fat, dry whole milkmilk sugar, dry creamwhey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheatstarch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch.

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical. 

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.