Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Halloween Vampire Unicorn Meta Rainbow Cake

A quirky Vampire Cake that's perfect for Halloween. Five layers of rainbow vanilla sponge, frosted with yellow and purple vanilla Swiss meringue buttercream in a fault line style. Topped with a chubby vampire unicorn lounging on a miniature cake stack, this cake adds a playful yet eerie twist to your Halloween celebration.

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Press Coverage

Decorations

This Vampire Cake is decorated with a chubby vampire unicorn lounging on a stack of miniature cakes, creating a spooky yet whimsical centerpiece for any Halloween event. It's the perfect addition to our Halloween cake collection.

Cake Sponges

Made of 5 freshly baked layers of fun rainbow vanilla sponge, this Vampire Cake is as delicious as it is visually striking, making it an ideal choice for your Halloween festivities.

Frosting

Vanilla Swiss meringue buttercream frosting in yellow and purple, styled in a fault line design, gives this Halloween cake a unique and eerie appearance that's sure to impress your guests.

From the Chef

This cake was inspired by the fun of blending Halloween spookiness with humour. I wanted to create something eerie yet funny, so we gave a chubby vampire unicorn a starring role on top of five rainbow layers. It’s a cake that’s both a little zany and a little wicked—perfect for a Halloween celebration with spunk.

The Halloween Vampire Unicorn Meta Rainbow Cake brings fun and laughs to the spooky season. It’s vibrant and full of life with its rainbow sponge layers but still captures the eerie vibe of Halloween with its colours and vampire unicorn topper. It’s a jaw-dropper that will get everyone talking.

What makes this cake truly stand out is its unique combination of the rainbow sponge, fault line frosting in yellow and purple, and of course, the hand-made vampire unicorn lounging on a miniature rainbow cake. It’s a mix of creativity, humour, and spookiness, making it the ultimate cake for Halloween.

This cake is perfect for Halloween parties where you want to add something different to the dessert table. It’s quirky, colourful, and spooky—ideal for those who love to mix whimsy with their Halloween fun. Perfect for both kids and adults looking for a playful take on the holiday.

Don’t miss out on this one-of-a-kind Halloween cake. The Halloween Vampire Unicorn Meta Rainbow Cake will bring a burst of fun, flavour, and laughs to your celebration, making it a centrepiece everyone will remember.

Sponges: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133)

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), colouring Black (Vegetable Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104).

Decorations -

Glaze: white chocolate (milksoya lecithin), double cream (milk), colouring White (E422 Glycerol, E1520, propylene glycol, E171 Titanium dioxide, E551 Silicon dioxide), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Fondant figurines: Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), colouring Black (Vegetable Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104).

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

Choose the Finest: Anges de Sucre's Halloween Vampire Unicorn Meta Rainbow Cake

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Halloween Vampire Unicorn Meta Rainbow Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Halloween Vampire Unicorn Meta Rainbow Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Halloween Vampire Unicorn Meta Rainbow Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Halloween Vampire Unicorn Meta Rainbow Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Halloween Vampire Unicorn Meta Rainbow Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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A quirky Vampire Cake that's perfect for Halloween. Five layers of rainbow vanilla sponge, frosted with yellow and purple vanilla Swiss meringue buttercream in a fault line style. Topped with a chubby vampire unicorn lounging on a miniature cake stack, this cake adds a playful yet eerie twist to your Halloween celebration.

Decorations

This Vampire Cake is decorated with a chubby vampire unicorn lounging on a stack of miniature cakes, creating a spooky yet whimsical centerpiece for any Halloween event. It's the perfect addition to our Halloween cake collection.

Cake Sponges

Made of 5 freshly baked layers of fun rainbow vanilla sponge, this Vampire Cake is as delicious as it is visually striking, making it an ideal choice for your Halloween festivities.

Frosting

Vanilla Swiss meringue buttercream frosting in yellow and purple, styled in a fault line design, gives this Halloween cake a unique and eerie appearance that's sure to impress your guests.

From the Chef

This cake was inspired by the fun of blending Halloween spookiness with humour. I wanted to create something eerie yet funny, so we gave a chubby vampire unicorn a starring role on top of five rainbow layers. It’s a cake that’s both a little zany and a little wicked—perfect for a Halloween celebration with spunk.

The Halloween Vampire Unicorn Meta Rainbow Cake brings fun and laughs to the spooky season. It’s vibrant and full of life with its rainbow sponge layers but still captures the eerie vibe of Halloween with its colours and vampire unicorn topper. It’s a jaw-dropper that will get everyone talking.

What makes this cake truly stand out is its unique combination of the rainbow sponge, fault line frosting in yellow and purple, and of course, the hand-made vampire unicorn lounging on a miniature rainbow cake. It’s a mix of creativity, humour, and spookiness, making it the ultimate cake for Halloween.

This cake is perfect for Halloween parties where you want to add something different to the dessert table. It’s quirky, colourful, and spooky—ideal for those who love to mix whimsy with their Halloween fun. Perfect for both kids and adults looking for a playful take on the holiday.

Don’t miss out on this one-of-a-kind Halloween cake. The Halloween Vampire Unicorn Meta Rainbow Cake will bring a burst of fun, flavour, and laughs to your celebration, making it a centrepiece everyone will remember.

Sponges: Flour (wheat, gluten), sugar, egg, milk, buttermilk (milk), yoghurt (milk), sunflower oil, baking powder, vanilla extract, salt, colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133)

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Purple (Glycerol, Propylene, Glycol, E551, Food Colour: E122, E133), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), colouring Black (Vegetable Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104).

Decorations -

Glaze: white chocolate (milksoya lecithin), double cream (milk), colouring White (E422 Glycerol, E1520, propylene glycol, E171 Titanium dioxide, E551 Silicon dioxide), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129).

Fondant figurines: Fondant [Sugar, Glucose Syrup, Palm Oil, Water, Humectant (Glycerine), Emulsifier (Mono- and Di-Glycerides of Fatty Acids), Stabiliser (Xanthan Gum, Cellulose), Preservative (Potassium Sorbate), Flavouring], colouring Blue (glycerol E422, propylene glycol E1520, silicon dioxide E551, water, colours E133 & E122), colouring Green (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E133), colouring Yellow (glycerol E422, propylene glycol E551, colours E104 & E110), colouring Pink (Glycerol, Propylene, Glycol, E551, Food Colour: E104, E155, E129), colouring Red (Vegetable Glycerine E422, Mono Propylene Glycol E1520, Water, Ponceau 4R E124, Allura Red E129), colouring Black (Vegetable Glycerine E422, Mono propylene glycol E1520, Water, Silica E551, Food colour - E124 E133 E104).

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.