Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Chocolate Cherry Pistachio Cake Delivery London Surrey
CHocolate Cherry Pistachio Cake Delivered London Surrey
Chocolate Cherry Pistachio Cake
Chocolate Cherry Pistachio Cake Delivery London Surrey
CHocolate Cherry Pistachio Cake Delivered London Surrey

Chocolate Cherry Pistachio Cake

Chocolate, cherry and pistachio is the cake combination you never knew you needed.

£130.00 - £1,385.00 £0.00

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Press Coverage

Decorations: Our Chocolate Cherry Pistachio Cake features cute cupcakes, swirls of creamy chocolate buttercream, pistachio cream drizzle, cherry compote, crushed pistachios and cherries.

The Sponges: Three layers of rich and moist pistachio sponge cake in every delicious slice.

The Frosting: Filled with cherry compote and covered with smooth and silky chocolate Swiss meringue buttercream.

From the Chef

This cake is pure logic. Chocolate goes with cherry. Cherry goes with pistachio. Pistachio goes with chocolate. It's the most delicious circular reference there ever was.

Feel, smell, and taste the richness of chocolate, the brightness of cherries, and the earthy nuttiness of pistachios. This cake is a feast for your senses.

What makes this cake special is the perfect balance between the moist pistachio sponge, the tart cherry compote, the luxurious chocolate Swiss meringue buttercream, and the sumptuous creaminess of pistachio cream.

This cake is perfect for dinner parties, anniversaries, or any event where you want to impress your guests with something truly extraordinary. It’s also ideal for those who appreciate a more refined, gourmet dessert option.

Indulge in a flavour combination you didn’t know you needed—each bite is a surprising delight that blends richness, tartness, and nuttiness in the most beautiful way.

Pistachio Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), oil (sunflower oil, rapeseed oil), sugar, baking powder, vanilla extract, Pistachios (nuts).

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations -

Cherry Compote: Black Cherries, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin.

Pistachio Cream: Pistachio (nuts), Sugar, Milk Powder, Extra virgin Olive Oil, vegetable Fat, emulsifying : Soy lecithin.

Crushed pistachios (nuts)

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

Choose the Finest: Anges de Sucre's Chocolate Cherry Pistachio Cake

Premium Ingredients

We use organic free-range eggs, single-origin chocolate and locally sourced butter, ensuring exceptional taste and texture.

Handcrafted Excellence

Each cake is handmade by our pastry chefs in our London bakery, recognised for their expertise.

Custom Spring Buttercream FLowers Cake delivered in London and Surrey

Customisable Options

Personalise your cake with a special message or choose from our range of sizes.

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Chocolate Cherry Pistachio Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Chocolate Cherry Pistachio Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Chocolate Cherry Pistachio Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Chocolate Cherry Pistachio Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

CUSTOMISE & ORDER
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Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Chocolate Cherry Pistachio Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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Chocolate, cherry and pistachio is the cake combination you never knew you needed.

Decorations: Our Chocolate Cherry Pistachio Cake features cute cupcakes, swirls of creamy chocolate buttercream, pistachio cream drizzle, cherry compote, crushed pistachios and cherries.

The Sponges: Three layers of rich and moist pistachio sponge cake in every delicious slice.

The Frosting: Filled with cherry compote and covered with smooth and silky chocolate Swiss meringue buttercream.

From the Chef

This cake is pure logic. Chocolate goes with cherry. Cherry goes with pistachio. Pistachio goes with chocolate. It's the most delicious circular reference there ever was.

Feel, smell, and taste the richness of chocolate, the brightness of cherries, and the earthy nuttiness of pistachios. This cake is a feast for your senses.

What makes this cake special is the perfect balance between the moist pistachio sponge, the tart cherry compote, the luxurious chocolate Swiss meringue buttercream, and the sumptuous creaminess of pistachio cream.

This cake is perfect for dinner parties, anniversaries, or any event where you want to impress your guests with something truly extraordinary. It’s also ideal for those who appreciate a more refined, gourmet dessert option.

Indulge in a flavour combination you didn’t know you needed—each bite is a surprising delight that blends richness, tartness, and nuttiness in the most beautiful way.

Pistachio Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), oil (sunflower oil, rapeseed oil), sugar, baking powder, vanilla extract, Pistachios (nuts).

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, cocoa.

Decorations -

Cherry Compote: Black Cherries, Sugar, Brown Cane Sugar, Concentrated Lemon Juice, Gelling Agent: Fruit Pectin.

Pistachio Cream: Pistachio (nuts), Sugar, Milk Powder, Extra virgin Olive Oil, vegetable Fat, emulsifying : Soy lecithin.

Crushed pistachios (nuts)

Glace cherries: Cherry (56%), Glucose-Fructose Syrup, Sugar, Colour (Anthocyanins), Acidity Regulator (Citric Acid), Preservative (Sulphur Dioxide).

*Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.