40th Chocolate Number Cake
Number 8 Chocolate Number Cake
Chocolate Number Cake
Number 4 Chocolate Number Cake
Number 5 Chocolate Number Cake
40th Chocolate Number Cake
Number 8 Chocolate Number Cake
Chocolate Number Cake
Number 4 Chocolate Number Cake
Number 5 Chocolate Number Cake

Choco Cookie Number Cake

£250.00 - £500.00

A milestone celebration cake. Luscious chocolate number-shaped sponge, frosted with smooth chocolate Swiss meringue buttercream, decked with a variety of chocolates, biscuits, salted caramel pearls, and buttercream stars.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

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♡ Free Hand-Delivery - London & Surrey

⁠♡ 50% less sugar icing - Never too sweet

⁠♡ Freshly Made to Order - Never Frozen!

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Delivery

Indulge in seamless cake delivery with Anges de Sucre in London and Surrey. Our cake delivery service brings our luxurious cakes to your door fresh on Tuesdays, Thursdays, Fridays, and Saturdays between 8am and 5pm. Stay updated with live tracking on the morning of your cake delivery, so you know exactly when your cake will arrive. Enjoy free cake delivery with no extra charges. Need your cake sooner? We offer next-day delivery across London and Surrey. Simply get in touch via WhatsApp to check availability and arrange your cake delivery. Treat yourself to our delicious cakes, delivered straight to your door in London and Surrey.

Decorations: This cake is a chocolate-biscuit lover's dream, decked out with Chocolate Chip Cookies, Oreos, Bourbon biscuits, Maltesers, Rolos, Mars, and Double Decker chocolates, salted caramel pearls, and buttercream stars.

Sponges: Savour a deep layer of luscious chocolate cake, skilfully baked into number figures from 1-9, perfect for marking special occasions.

Frosting: Frosted with our signature smooth chocolate Swiss meringue buttercream and glazed with a stylish Belgian chocolate drip for a decadent finish. 

Chocolate Sponge: Wheat Flour ( gluten ), sugar, egg , milk , cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt.

Decorations

Chocolate Drip: Dark Chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Maltesers: Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Rolos: Glucose Syrup , Sugar , Whole and Skimmed Milk Powder , Invert Sugar Syrup , Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal) , Cocoa Mass , Cocoa Butter , Sweetened Condensed Skimmed Milk , Lactose and Proteins from Whey (from Milk) , Whey Powder (from Milk) , Butterfat (from Milk) , Emulsifier (Sunflower Lecithin) , Salt , Flavourings , Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Bourbon biscuits: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Dextrose Monohydrate, Wheat Starch, Raising Agents [Ammonium Carbonates, Sodium Carbonates], Salt, Flavouring].

Chocolate chip cookies: Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin) , Chocolate Chips 25% (Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea, Sal), Emulsifiers (soya lecithin, E442, E476), Cocoa Butter, Flavourings) , Sugar , Palm Oil , Whey or Whey Derivatives (Milk) , Partially Inverted Sugar Syrup , Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate) , Salt , Flavourings.

Oreo: Wheat Flour , Sugar , Vegetable Oil (Palm) , Fat Reduced Cocoa Powder 4.6% , Wheat Starch , Glucose-Fructose Syrup , Salt , Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate) , Emulsifiers (Soya Lecithin, Sunflower Lecithin) , Flavouring (Vanillin)], Mars [Sugar , Glucose Syrup , Skimmed Milk Powder , Cocoa Butter , Cocoa Mass , Sunflower Oil , Milk Fat , Lactose , Whey Powder (from Milk) , Palm Fat , Fat Reduced Cocoa , Barley Malt Extract , Emulsifier (Soya Lecithin) , Salt , Egg White Powder , Hydrolysed Milk Protein , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Double Decker: Sugar , Glucose Syrup , Glucose-Fructose Syrup , Vegetable Fats (Palm, Sunflower, Shea, Rapeseed) , Wheat Flour (with added Calcium, Iron, Niacin and Thiamin) , Cocoa Butter , Dried Whole Milk , Cocoa Mass , Dried Skimmed Milk , Fat-Reduced Cocoa , Dried Whey (from Milk) , Milk Fat , Emulsifiers (E442, E471, Soya Lecithin, Sunflower Lecithin) , Dried Egg White , Anti-Caking Agent (Calcium Carbonate) , Salt , Barley Malt Syrup , Raising Agent (Ammonium Bicarbonate) , Flavourings , Milk Chocolate: Milk Solids 14 % minimum , Contains Vegetable Fats in addition to Cocoa Butter].

Salted Caramel Crispy pearls: Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut)].

Mars: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter.

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

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That's why we offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

FAQs

Your cake will be delivered in a temperature-controlled vehicle by our experienced delivery driver, ensuring it arrives fresh and in mint condition.

We take great care in delivering your cake, but in the extremely rare case that your cake is damaged we will do everything we can to help. If the cake is damaged upon arrival, simply return the cake to our driver who will bring it back to us for a replacement or a refund. 

Absolutely! During the ordering process for many of our cakes, you can customise them by selecting different flavours, colours, and add personalised messages. If you have specific requirements that aren't available as options on the product of your choice, please email us and we will be able to help further with any quotes for further changes.

To keep your cake safe and fresh, store it in a cool, dark and dry place. Detailed storage instructions will be provided with your cake, in your order confirmation email as well as in our FAQs on cake storage.

Our lead time is a minimum of 2 working days because we bake fresh to order - no one can bake cakes of our standard fresh to order and offer same-day delivery. Please check availability on our delivery date calendar for the nearest available delivery date.

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A milestone celebration cake. Luscious chocolate number-shaped sponge, frosted with smooth chocolate Swiss meringue buttercream, decked with a variety of chocolates, biscuits, salted caramel pearls, and buttercream stars.

Gluten Cereals Allergen Gluten
Milk Allergen Milk
Egg Allergen Eggs
Soya Allergen Soya

Decorations: This cake is a chocolate-biscuit lover's dream, decked out with Chocolate Chip Cookies, Oreos, Bourbon biscuits, Maltesers, Rolos, Mars, and Double Decker chocolates, salted caramel pearls, and buttercream stars.

Sponges: Savour a deep layer of luscious chocolate cake, skilfully baked into number figures from 1-9, perfect for marking special occasions.

Frosting: Frosted with our signature smooth chocolate Swiss meringue buttercream and glazed with a stylish Belgian chocolate drip for a decadent finish. 

Chocolate Sponge: Wheat Flour ( gluten ), sugar, egg , milk , cocoa, sunflower oil, sodium bicarbonate (raising agent: E500), instant coffee granules, vanilla extract.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, cocoa, salt.

Decorations

Chocolate Drip: Dark Chocolate [(Min cocoa 54.5%) Sugar, cocoa butter, cocoa mass, emulsifier; soya lecithin, natural vanilla], butter (milk).

Maltesers: Sugar , Skimmed Milk Powder , Cocoa Butter , Glucose Syrup , Barley Malt Extract , Cocoa Mass , Palm Fat , Lactose and Protein from Whey (from Milk) , Whey Powder (from Milk) , Milk Fat , Emulsifiers (Soya Lecithin, E492) , Wheat Flour , Palm Kernel Fat , Palm Kernel Oil , Raising Agents (E341, E500, E501) , Wheat Gluten , Salt , Glazing Agent (Pectin) , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Rolos: Glucose Syrup , Sugar , Whole and Skimmed Milk Powder , Invert Sugar Syrup , Vegetable Fat (Palm, Shea/ Illipe/ Mango Kernel/ Kokum Gurgi/ Sal) , Cocoa Mass , Cocoa Butter , Sweetened Condensed Skimmed Milk , Lactose and Proteins from Whey (from Milk) , Whey Powder (from Milk) , Butterfat (from Milk) , Emulsifier (Sunflower Lecithin) , Salt , Flavourings , Milk Chocolate contains Milk Solids 14% minimum and Vegetable Fat in addition to Cocoa Butter.

Bourbon biscuits: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sugar, Palm Oil, Fat Reduced Cocoa Powder, Glucose Syrup, Dextrose Monohydrate, Wheat Starch, Raising Agents [Ammonium Carbonates, Sodium Carbonates], Salt, Flavouring].

Chocolate chip cookies: Wheat Flour (with Calcium Carbonate, Iron, Niacin and Thiamin) , Chocolate Chips 25% (Sugar, Cocoa Mass, Vegetable Fats (Palm, Shea, Sal), Emulsifiers (soya lecithin, E442, E476), Cocoa Butter, Flavourings) , Sugar , Palm Oil , Whey or Whey Derivatives (Milk) , Partially Inverted Sugar Syrup , Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate) , Salt , Flavourings.

Oreo: Wheat Flour , Sugar , Vegetable Oil (Palm) , Fat Reduced Cocoa Powder 4.6% , Wheat Starch , Glucose-Fructose Syrup , Salt , Raising Agents (Potassium Hydrogen Carbonate, Sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate) , Emulsifiers (Soya Lecithin, Sunflower Lecithin) , Flavouring (Vanillin)], Mars [Sugar , Glucose Syrup , Skimmed Milk Powder , Cocoa Butter , Cocoa Mass , Sunflower Oil , Milk Fat , Lactose , Whey Powder (from Milk) , Palm Fat , Fat Reduced Cocoa , Barley Malt Extract , Emulsifier (Soya Lecithin) , Salt , Egg White Powder , Hydrolysed Milk Protein , Natural Vanilla Extract , Milk Chocolate contains Milk Solids 14% minimum , Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter].

Double Decker: Sugar , Glucose Syrup , Glucose-Fructose Syrup , Vegetable Fats (Palm, Sunflower, Shea, Rapeseed) , Wheat Flour (with added Calcium, Iron, Niacin and Thiamin) , Cocoa Butter , Dried Whole Milk , Cocoa Mass , Dried Skimmed Milk , Fat-Reduced Cocoa , Dried Whey (from Milk) , Milk Fat , Emulsifiers (E442, E471, Soya Lecithin, Sunflower Lecithin) , Dried Egg White , Anti-Caking Agent (Calcium Carbonate) , Salt , Barley Malt Syrup , Raising Agent (Ammonium Bicarbonate) , Flavourings , Milk Chocolate: Milk Solids 14 % minimum , Contains Vegetable Fats in addition to Cocoa Butter].

Salted Caramel Crispy pearls: Sugar, Cocoa butter 29%, Caramel powder (Condensed whole milk, sugar, glucose syrup, salt, acidity regulator E500ii), Whole milk powder, Whey powder (milk), Cocoa mass 1%, Emulsifier soya lecithin, natural flavouring), Salted crisped cereals (wheat flour, sugar, salt, oat flour, wheat malt flour, raising agent: E500ii, natural vanilla flavouring), Glucose syrup, Sugar, Glazing agent: E414, Modified starch, Vegetable fat (coconut)].

Mars: Sugar, Glucose Syrup, Skimmed Milk Powder, Cocoa Butter, Cocoa Mass, Sunflower Oil, Milk Fat, Lactose and Protein from Whey (from Milk), Whey Powder (from Milk), Palm Fat, Fat Reduced Cocoa, Barley Malt Extract, Emulsifier (Soya Lecithin), Salt, Egg White Powder, Milk Protein, Natural Vanilla Extract, Milk Chocolate contains Milk Solids 14% minimum, Milk Chocolate contains Vegetable Fats in addition to Cocoa Butter.

* Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support.

Each cake is hand-made individually carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.