To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.
Decorations: Elegantly garnished with both whole and crushed walnuts to provide a rustic charm and a delightful texture.
Cake Sponges: Layers of light, moist carrot sponge, perfectly complemented by the nuttiness of walnuts.
Frosting: Wrapped in a rich, velvety vanilla Swiss meringue buttercream frosting, it provides a luxuriously smooth finish.
The Carrot Walnut Cake is a bona-fide classic. My septuagenarian mother-in-law loves it, as does my seven-year-old son. Putting carrot in a dessert isn't a wild concept either - in India there's 'Gajar ka Halwa,' in Pakistan there's 'Gajrela,' and in Turkey there's 'Cezerye'. So not only is a carrot-y sweet treat appreciated across generations, it's also well-loved across borders.
This cake brings feelings of warmth, cosiness, and more-ish satisfaction. It’s perfect for those moments when you want something that feels homemade and heartwarming, yet polished and fancy enough to make any occasion special with a familiar favourite.
What makes this cake unique is the combination of the moist carrot sponge, warming spices, and the satisfying crunch of walnuts, all topped off with a smooth, silky, naturally reduced-sugar Swiss meringue buttercream. It’s wholesome, but never boring.
Perfect for family gatherings, autumnal celebrations, or any time you need a cake that’s both comforting and a little more substantial. It’s also great for those who love a balance of textures and flavours in their desserts.
If you’re looking for a cake that feels like it’s been baked with love, the Carrot Walnut Cake will hit all the right notes of nostalgia and comfort.
Whether it's a birthday, anniversary, or a special treat, our Carrot & Walnut Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.
Whether it's a birthday, anniversary, or a special treat, our Carrot & Walnut Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.
Simple Online Ordering: Place your order securely through our website.
Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.
Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.
Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.
Simple Online Ordering: Place your order securely through our website.
Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.
Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.
Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.
Indulge in our Carrot & Walnut Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.
Indulge in our Carrot & Walnut Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.
At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.
At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.
We stand behind the unparalleled excellence of our Carrot & Walnut Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.
Rustic elegance in a cake. Moist carrot sponge with crunchy walnuts, enveloped in smooth vanilla Swiss meringue buttercream, elegantly garnished with whole and crushed walnuts.
Decorations: Elegantly garnished with both whole and crushed walnuts to provide a rustic charm and a delightful texture.
Cake Sponges: Layers of light, moist carrot sponge, perfectly complemented by the nuttiness of walnuts.
Frosting: Wrapped in a rich, velvety vanilla Swiss meringue buttercream frosting, it provides a luxuriously smooth finish.
The Carrot Walnut Cake is a bona-fide classic. My septuagenarian mother-in-law loves it, as does my seven-year-old son. Putting carrot in a dessert isn't a wild concept either - in India there's 'Gajar ka Halwa,' in Pakistan there's 'Gajrela,' and in Turkey there's 'Cezerye'. So not only is a carrot-y sweet treat appreciated across generations, it's also well-loved across borders.
This cake brings feelings of warmth, cosiness, and more-ish satisfaction. It’s perfect for those moments when you want something that feels homemade and heartwarming, yet polished and fancy enough to make any occasion special with a familiar favourite.
What makes this cake unique is the combination of the moist carrot sponge, warming spices, and the satisfying crunch of walnuts, all topped off with a smooth, silky, naturally reduced-sugar Swiss meringue buttercream. It’s wholesome, but never boring.
Perfect for family gatherings, autumnal celebrations, or any time you need a cake that’s both comforting and a little more substantial. It’s also great for those who love a balance of textures and flavours in their desserts.
If you’re looking for a cake that feels like it’s been baked with love, the Carrot Walnut Cake will hit all the right notes of nostalgia and comfort.