Complimentary Delivery within London and Surrey

Complimentary Delivery within London and Surrey

Matcha Oreo Softie Cake London Surrey Berkshire
Matcha Oreo Softie Cake to Buy
Matcha Oreo Softie Cake Near Me
Matcha Oreo Cake Infographic
Matcha Oreo Softie Cake London Surrey Berkshire
Matcha Oreo Softie Cake to Buy
Matcha Oreo Softie Cake Near Me
Matcha Oreo Cake Infographic

Matcha Oreo Softie Cake

A sophisticated playful cake. Premium matcha sponge layers, filled with matcha Swiss meringue buttercream and crushed Oreos. Enveloped in green-tea-matcha buttercream, crowned with Belgian chocolate drip, decorated with piped matcha buttercream, Oreo cookies, mini matcha cones, and chocolate-covered biscuit sticks.

£85.00 - £943.00

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Decorations: Featuring piped matcha buttercream, Oreo cookies, whimsical mini "soft-serve" matcha cones, and chocolate-covered biscuit sticks. It’s a playful and eye-catching addition to any celebration.

Cake Sponges: We’ve crafted the layers using high-grade premium matcha green tea powder from Japan, creating an authentic matcha experience in every bite. The sponge layers are filled with a luscious matcha Swiss meringue buttercream enriched with crushed Oreos.

Frosting & Glaze: The cake is enveloped in a green-tea-matcha Swiss meringue buttercream, providing a smooth and velvety texture. It's then crowned with our signature Belgian chocolate drip, adding an extra layer of chocolate indulgence.

From the Chef

This cake is a playful yet sophisticated creation that perfectly marries the earthy tones of matcha with the delightful salty, sweet, and bitter crunch of Oreos. I wanted to craft a cake that not only tastes divine but also has a fun, whimsical appeal, making even non-matcha lovers enjoy it.

The Matcha Oreo Softie Cake is designed for those who appreciate unique flavour combinations and the artistry of cake design. It's very demure, very mindful, very cutesy.

What makes this cake special is its perfect balance of slightly savoury matcha, sweet and slightly bitter Oreo, complemented by the fun soft-serve style mini ice cream cones. The Callebaut Belgian chocolate drip adds a luxurious touch, ensuring every bite is a delight for your taste buds.

Perfect for birthdays, tea parties, or any celebration where you want to impress your guests with something a bit different. If you’re after a cake that’s both elegant and fun, with a moreish flavour profile, the Matcha Oreo Softie Cake is a must-have for your next gathering.

Green Tea Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, matcha powder.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, matcha powder.

Decorations

Chocolate Drip: Dark chocolate (milk, soya), Butter (milk).

Chocolate Biscuit Sticks: Wheat Flour , Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Vegetable Fats (Palm, Coconut), Glucose Syrup, Milk Fat, Whey Powder (from Milk), Salt, Emulsifier (Soya Lecithin), Raising Agent (E503), Yeast, Flavouring.

Mini Cones: Wheat flour (gluten), sugar, palm oil, Wheat fibre, salt, emulsifier: E322 (soya).

Oreo: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring.

White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk, milk sugar, dry cream (milk), whey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch. May contain peanuts, nuts, milk.

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.

Choose the Finest: Anges de Sucre's Matcha Oreo Softie Cake

Premium Ingredients

We use organic free-range eggs, single-origin chocolate and locally sourced butter, ensuring exceptional taste and texture.

Handcrafted Excellence

Each cake is handmade by our pastry chefs in our London bakery, recognised for their expertise.

Custom Spring Buttercream FLowers Cake delivered in London and Surrey

Customisable Options

Personalise your cake with a special message or choose from our range of sizes.

Perfect for Every Celebration

Perfect for Every Celebration

Whether it's a birthday, anniversary, or a special treat, our Matcha Oreo Softie Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Whether it's a birthday, anniversary, or a special treat, our Matcha Oreo Softie Cake adds elegance to any event. Its rich flavours and beautiful design make it a centrepiece that leaves a lasting impression.

Easy Ordering & Reliable Delivery

Easy Ordering & Reliable Delivery

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

Simple Online Ordering: Place your order securely through our website.

Advance Notice: A minimum of 2 days' notice is required for all cake orders. WhatsApp for last minute orders.

Free Delivery: We offer complimentary delivery to London, Greater London, Surrey, and nearby areas.

Delivery Guarantee: We ensure your cake arrives fresh and on your chosen date.

FAQs

To preserve our signature design and flavour, we currently offer customisation limited to personalised messages on the cake board. For bespoke requests, please get in touch.

We can accommodate vegan,
gluten-free, or nut-free requests by getting in touch.

Store the cake in a cool, dry place. If the ambient temperature is warm, cover the box in clingfilm, refrigerate
it and bring it to room temperature at least one hour before serving.

Our standard lead time is a minimum of 2 working days. Get in touch for last minute request using WhatsApp.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Matcha Oreo Softie Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

Join the Elite Circle of Anges de Sucre Patrons

Indulge in our Matcha Oreo Softie Cake, a creation that embodies luxury and sophistication. Order now to experience the pinnacle of gourmet cakes.

CUSTOMISE & ORDER
Contact us with picture of owner

Our Commitment to Excellence

Our Commitment to Excellence

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

At Anges de Sucre, we are dedicated to creating cakes that not only taste extraordinary but also make your special moments truly unforgettable.

  • Award-Winning Bakery: Recipient of the Cake Design Awards for excellence in flavour innovation.
  • Ethical Sourcing: Committed to sustainable practices and supporting fair-trade suppliers.
  • Exceptional Customer Service: Our team is here to assist you every step of the way.

Our Assurance

We stand behind the unparalleled excellence of our Matcha Oreo Softie Cake and that's why offer a Better than Risk Free Guarantee - if you don't like your cake, return it to the driver for a full refund.

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A sophisticated playful cake. Premium matcha sponge layers, filled with matcha Swiss meringue buttercream and crushed Oreos. Enveloped in green-tea-matcha buttercream, crowned with Belgian chocolate drip, decorated with piped matcha buttercream, Oreo cookies, mini matcha cones, and chocolate-covered biscuit sticks.

Decorations: Featuring piped matcha buttercream, Oreo cookies, whimsical mini "soft-serve" matcha cones, and chocolate-covered biscuit sticks. It’s a playful and eye-catching addition to any celebration.

Cake Sponges: We’ve crafted the layers using high-grade premium matcha green tea powder from Japan, creating an authentic matcha experience in every bite. The sponge layers are filled with a luscious matcha Swiss meringue buttercream enriched with crushed Oreos.

Frosting & Glaze: The cake is enveloped in a green-tea-matcha Swiss meringue buttercream, providing a smooth and velvety texture. It's then crowned with our signature Belgian chocolate drip, adding an extra layer of chocolate indulgence.

From the Chef

This cake is a playful yet sophisticated creation that perfectly marries the earthy tones of matcha with the delightful salty, sweet, and bitter crunch of Oreos. I wanted to craft a cake that not only tastes divine but also has a fun, whimsical appeal, making even non-matcha lovers enjoy it.

The Matcha Oreo Softie Cake is designed for those who appreciate unique flavour combinations and the artistry of cake design. It's very demure, very mindful, very cutesy.

What makes this cake special is its perfect balance of slightly savoury matcha, sweet and slightly bitter Oreo, complemented by the fun soft-serve style mini ice cream cones. The Callebaut Belgian chocolate drip adds a luxurious touch, ensuring every bite is a delight for your taste buds.

Perfect for birthdays, tea parties, or any celebration where you want to impress your guests with something a bit different. If you’re after a cake that’s both elegant and fun, with a moreish flavour profile, the Matcha Oreo Softie Cake is a must-have for your next gathering.

Green Tea Sponge: Wheat flour (gluten), eggs, milk, buttermilk (milk), sugar, baking powder, vanilla extract, matcha powder.

Buttercream: Sugar, egg white, butter (milk), vanilla extract, salt, matcha powder.

Decorations

Chocolate Drip: Dark chocolate (milk, soya), Butter (milk).

Chocolate Biscuit Sticks: Wheat Flour , Sugar, Cocoa Butter, Cocoa Mass, Skimmed Milk Powder, Vegetable Fats (Palm, Coconut), Glucose Syrup, Milk Fat, Whey Powder (from Milk), Salt, Emulsifier (Soya Lecithin), Raising Agent (E503), Yeast, Flavouring.

Mini Cones: Wheat flour (gluten), sugar, palm oil, Wheat fibre, salt, emulsifier: E322 (soya).

Oreo: Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat-Reduced Cocoa Powder 4,5 %, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring.

White Chocolate Crispearls: White Chocolate 85% (sugar, cocoa fat, dry whole milk, milk sugar, dry cream (milk), whey, natural vanilla flavour), crisped cereals (wheat flour, sugar, wheat malt flour, wheat starch, sodium bicarbonate added as raising agent, vegetable fat (soya, palm, rapeseed), salt, natural vanilla flavour), sugar, glucose syrup (wheat), modified potato starch. May contain peanuts, nuts, milk.

Although not necessarily present in this particular product, the colours used across our range of products may include the colours E102*, E104, E110, E122 & E129 - which may have an adverse effect on activity and attention in some children. All products are produced on premises handling eggs, gluten, nuts, peanuts, milk, sesame and soya hence may contain traces. Please note cakes may contain cocktail sticks and dowelling for support. Each cake is hand-made individually and carefully and while will look similar to the images, may not be identical.

Shelf-life: Our cakes at Anges de Sucre are baked fresh, with a 5-day shelf life. Note: some elements like doughnuts may have a shorter freshness period.

Storage: To maintain freshness, wrap the box in cling-film and store the cake in the fridge if not serving the same day. Read more about storage and shelf-life

Serving: Allow the cake to reach room temperature before serving, usually taking about 3 hours. Serving it directly from the fridge may result in a harder texture and less pronounced flavours.

  • 1 Tier -  6 inch - Serves 8
  • 1 Tier - 8 inch -  Serves 14
  • 1 Tier - 10 inch   Serves 21
  • 1 Tier -  12 inch - Serves 28
  • 2 Tier - 6 & 8 inch -Serves 22
  • 2 Tier - 8 & 10 inch - Serves 35
  • 2 Tier - 10 & 12 inch - Serves 49
  • 3 Tier - 6, 8 & 10 inch - Serves 43
  • 3 Tier - 8, 10 & 12 inch - Serves 63
  • 4 Tier - 8, 10, 12 & 14 inch - Serves 84

🌾 Wheat (gluten), 🥚 Eggs, 🥛 Milk (dairy), 🌱 Soya, 🥜 Nuts and Peanuts. All our cakes are produced on premises handling these allergens. We are unable to offer in good-faith free-from or vegan options as we feel we would need separate premises.